Chef’s menu

STARTERS TO SHARE...

Assorted cheese

Cecina (cured veal meat) from Bierzo

Croquettes

Garlic shrimps “on fire”

Braised butterfish

INDIVIDUAL DISH

Roast Madrid veal

AND DESSERTS TO FINISH...

“Tat-crumble”

Truffles

Homemade wine gums

Drink pairings include the wines, the beers, the soft drinks and the water.

Price: €38 / per person
(VAT included)

GENERAL CONDITIONS FOR HIRING GROUP MENUS

Metro Bistro Restaurant

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